Beef short ribs are a flavourful and tender cut that is perfect for slow cooking. Beef short rib can be seasoned with a variety of herbs and spices and are usually cooked in a Dutch oven or slow cooker.
The cooking time for beef short ribs is usually around 3-4 hours, depending on the size of the ribs.
The Butcher’s Market is a leading provider of quality halaal meats and exceptional customer service in the Western Cape. As a South African company, we are proud to be 100% halaal and locally sourced. We are committed to creating an outstanding shopping experience for our customers and are dedicated to providing the best quality products at affordable prices.
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